+1 301-627-1400
Nestled in the heart of Upper Marlboro, Maryland, Olde Towne Inn offers a charming slice of American culinary tradition with a focus on comforting, fresh, and expertly crafted dishes. This cozy American restaurant exudes the warm, inviting spirit of a small-town pub, making it an ideal spot for both casual lunches and celebratory dinners.
The menu at Olde Towne Inn is a flavorful journey through Southern-inspired comfort fare and classic seafood delights. Standouts include the irresistibly crispy Catfish Fingers and the delightfully rich Catfish-N-Cheese Grits, both brimming with fresh, expertly seasoned fish that deliver satisfying textures and bold Southern flavors. For those craving surf and turf excitement, the Fried Shrimp Platter and Blackened Mahi Mahi bring an ocean-fresh taste beautifully balanced with vibrant spices and perfectly executed cooking techniques.
One cannot overlook their signature dishes like the smoky, tender Honey Glaze Duck or the indulgent Power Crab Dip, which make for fantastic starters. Meanwhile, the Seafood Fettuccine and Salmon with Mashed Potatoes and String Beans showcase the kitchen’s flair for harmonizing rich, buttery textures with fresh seafood and seasonal veggies. The atmosphere complements this culinary experience perfectly, with a relaxed, welcoming vibe that makes each visit feel like a convivial gathering among friends.
The dining experience at Olde Towne Inn is celebrated not only for its delicious fare but also for its attentive, friendly service. Customers often praise the knowledgeable and accommodating staff, enhancing the overall warm ambiance. Whether you're sharing a lively brunch—where the perfectly crispy and well-seasoned breakfast potatoes have earned high praise—or enjoying a hearty dinner with their famed Knife N Fork BBQ Ribs, every dish feels thoughtfully prepared and satisfying.
Classics such as the Fish N Chips and the uniquely delicious Catfish and Waffles combine comfort food with creative twists, while their drink offerings, including a spicy Bloody Mary or a refreshing beer selection, round out the meal perfectly. Desserts like the creamy Banana Pudding offer a sweet finish that lingers fondly after your last bite.
While the restaurant’s intimate size adds to its cozy charm, some patrons have noted the limited onsite parking and toilet facilities, which can be a minor tradeoff for the overwhelmingly positive culinary encounter. The nearby public parking options with metered kiosks, however, keep the convenience manageable.
Overall, Olde Towne Inn is a delightful destination for lovers of hearty American seafood and Southern-inspired dishes, where honest cooking and warm hospitality come together to create memorable meals. Whether you're celebrating milestones, enjoying brunch with friends, or simply craving expertly made catfish or salmon, this local gem promises to satisfy your appetite and your soul.
Olde Towne Inn gives cozy, small town vibes. The food is delicious and served fresh. We had the stuffed salmon with spinach and the Catfish Fingers. The salmon was perfectly seasoned and the catfish were perfectly crispy and full of meat. To drink, we shared a large Cadillac Margarita, and it was delicious. The servers were kind and accommodating. I would definitely visit again.
Awesome spot for Sunday Brunch. They were busy so it took a few minutes for a server to recognize that we had just sat down to introduce themselves and take our drink order but after that the service was perfect. Food was delicious. You always know if a place is good if the breakfast potatoes are good and this place understands the assignment!! Crispy on the outside. Soft inside. Seasoned perfectly. Edward Martin, a local saxophonist played great music to add to the ambiance. Small venue and the place fills up quick so timing is everything. Parking can be a challenge there as well but if you can get in, it's worth it.
The food was tasty, and the staff was friendly. Not sure if I would go back. For place that size more bathrooms needed. Would suggest that you try it for yourself.
Great food. Great staff. I'm told the owner is the head chef and his skill shows. The fried catfish and chips was the best I've had in the state. The seafood fettacinne was on point.
Small corner pub with great seafood. Went for a lunch celebration of my son graduating the fire academy. Had calamari for appetizer and BBQ salmon with mashed potatoes and fresh green beans. The seafood was fresh, but could have been cooked a tad longer. I enjoy supporting local. Downside: no on-site parking. Either street metered parking or a public parking lot a block away with meter kiosks that accepted coin or card. The screen was hard to read, but you did need to put in your parking space #. I am glad I had quarters.
You can’t go wrong with this spot, The food is a classic comfort meal done right. The golden-fried fish fillets are perfectly crispy on the outside while remaining tender and flaky on the inside—seasoned just enough to hold their own without overpowering the natural flavor of the fish. The thick-cut fries are hearty and well-seasoned, a perfect companion to the fish. The creamy tartar sauce and tangy cocktail sauce provide a great flavor contrast, letting you switch things up bite by bite. On the side, the coleslaw is fresh and crisp, with a nice balance of creaminess and crunch that helps cut through the richness of the fried elements. Overall, it’s a satisfying, no-frills Southern-style meal that hits the spot.
We had a great experience! All the food was delicious and felt like home. Staff was super nice and service was fast. Ordered the Power Combo with side of sausage & Chicken & Waffles. We did street parking, $5 for 2 hours. In at 11a and left 1p so perfect timing. There was public parking across the street but was uncertain cause I saw a tow sign. Recommend!